Beef & Noodles Au Gratin

This is an easy recipe for beef and noodles. Ground beef, tomatoes, and noodles are combined for a great casserole.

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Ingredients:

• 12 oz lean ground beef sirloin  
• 1 large onion, chopped  
• 2 garlic cloves, minced  
• 1 1/2 cups canned crushed tomatoes  
• 3 oz uncooked broad noodles,cooked  
• 1 tsp oregano leaves  
• 1/4 teaspoon each salt and pepper  
• 1/2 cup shredded low-fat cheddar cheese

Method

1. Preheat oven to 350. 2. In a 3-qt. saucepan, cook beef, onion, and garlic over medium heat, stirring with a wooden spoon to break up meat, until cooked through, 8-10 minutes. Remove from heat. 3. Stir in tomatoes, noodles, oregano, salt, and pepper. Spoon into 1 1/2-quart casserole; sprinkle with cheese. Bake, covered, until heated through and cheese is melted, 15-20 minutes.

Notes:

Number of servings: 4 to 6

Submitted By: mrsespy
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