Blue Cheese Crab Burgers

These gourmet burgers are prepared with sirloin beef, crab, blue cheese and a dash of lime juice to send them over the top.

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Ingredients:

• 1 lb ground sirloin
• 1 lb crab meat
• Fresh squeezed juice from 1/2 lime
• 3/4 cup bread crumbs
• 2 egg whites
• 1 tsp 2% milk
• 1 tbsp water
• 1 oz crumbled blue cheese
• Sea salt and black pepper to taste
• Sliced mozzarella cheese, optional

Method

Mix all ingredients except blue cheese together in mixing bowl by hand. Form balls from meat the same size you wish the burgers to be. Make an indent in the center of the patty. Put blue cheese inside hole and close hole. Pat ball into a patty and grill. Top with cheese, if desired. Place on toasted buns and serve.

Notes:

Number of servings: 4-6 burgers

Submitted By: jrzctymom
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