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Burstin' With Flavor Burgers

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Submitted by: dawn mulcahy

 

You won't miss the fat in these tasty burgers made with a mix of 90% lean ground beef and ground turkey.
 

Ingredients

  • 1 pound 90% lean ground beef
  • 1 pound lean ground turkey
  • 1 Tablespoon grill seasoning
  • 1/4 teaspoon onion powder
  • 3 Tablespoons steak marinade
  • 1 teaspoon minced garlic
  • 6 slices cheddar cheese
  • 1/2 cup chopped scallions
  • 6 kaiser rolls

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Method

In a large bowl combine ground beef and ground turkey. Add grill seasoning, onion powder, steak marinade and garlic. Mix until well combined. Divide into 6 equal patties. Heat a large non-stick skillet or grill to medium-high heat. Cook 5 minutes on each side. Place cheddar cheese slices on burgers during last minute of cooking. When cheese is melted, top with scallions and place on roll.

 

Notes:

 

Number of Servings: 6

 

Submitted by: dawn mulcahy ()

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