Chisholm Trail Chili

This chili combines ground beef (or turkey) with red kidney beans, onion, stewed tomatoes, and whole kernel corn, plus chopped gherkin pickles.

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Ingredients:

• 2 lbs lean ground beef (turkey can also be used)
• 1 large Vidalia onion, chopped
• 1 Tbsp olive oil
• Garlic powder, or crushed fresh garlic
• 2 pkgs French's Chili-O Mix (Mild)
• 2 large cans red kidney beans, undrained
• 2 large cans stewed tomatoes
• 3/4 cup frozen or fresh yellow corn
• 3/4 cup sweet gherkins (pickles), chopped
• Salt, pepper
• Optional garnishes:  chopped green onions, shredded cheese and/or sour cream

Method

Brown the ground beef in a large skillet with onion, olive oil and garlic. Drain fat. Transfer to a large pot and gradually add all the other ingredients. This can be cooked quickly on top of the stove in 45 minutes OR simmered for several hours in a crockpot. Serve in bowls, garnished with chopped green onions, shredded cheese and/or sour cream. This recipe fills one large crockpot.

Notes:

Number of servings: 12

Submitted By: Travelstead2145670
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