Return to Beef Main Dish Recipes
Eye of the Round
Submitted by: pwells1103
An eye of round beef roast is seasoned with various salts, pepper, MSG, meat tenderizer, and Worstershire sauce before roasting. An eye of round beef roast makes a tasty low carb recipe.
Ingredients
- Eye of round beef roast
- Onion salt
- Garlic salt
- Seasoned salt
- Pepper
- Accent seasoning
- Meat tenderizer
- Worcestershire sauce
- Onion flakes
Save Recipe
Interact
Method
Pierce meat. Rub on a mixture of all ingredients except tenderizer, Worcestershire sauce and onion flakes. Pierce again. Rub on tenderizer, Worcestershire sauce, and onion flakes. Roast meat, uncovered, at 200 degrees for 3 hours. The amount of each ingredient depends on the size of the beef roast.
Notes: From Hilda
Number of Servings: 10
Submitted by: pwells1103 ( See all of pwells1103 Recipes )
