Grilled Meatloaf Burgers

A meatloaf mixture--with egg, rolled oats, and seasonings--is shaped into patties and grilled. The burgers are topped with cheese and served in buns.

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Ingredients:

• 1 lb ground hamburger
• 1 Tablespoon minced dried onion
• 1 teaspoon garlic powder
• 1 egg, beaten
• 1 teaspoon liquid smoke
• 1 Tablespoon Worcestershire sauce
• 1/4 cup rolled oats
• 1/4 teaspoon black pepper
• American cheese slices
• Burger buns or Kaiser rolls

Method

Mix all ingredients (except cheese and buns) lightly. Form into 4 balls and flatten into patties. Grill over medium-high heat, turning once, until well done. Add a slice of American cheese and serve on hamburger buns or Kaiser Rolls

Notes: When serving these burgers try substituting spaghetti sauce for ketchup and mozzarella for the American cheese.

Number of servings: 4

Submitted By: Amanda Fiandaca
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