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Herbed Beef Tenderloin

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Submitted by: NoneX

 

A savory herb rub flavors grilled beef tenderloin steaks--tastes great, but so simple to make.
 

Ingredients

  • 4 beef tenderloin steaks, 1 inch thick
  • 1 1/2 teaspoons dried basil
  • 1 teaspoon dried tarragon
  • 1 teaspoon dried chives
  • 4 cloves garlic, minced

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Method

Combine all herbs and rub it into both sides of each steak. Grill directly over medium heat until cooked to your preference. Seven minutes will be rare, nine minutes will be medium and eleven minutes will be well done.

 

Notes: Here's a more sophisticated beef recipe. It's not a lot more work, though, and tastes wonderful. Cheeseburgers are perfect for budding grill chefs, but steaks are not much harder and would be great for those who are working on their BBQ skills.

 

Number of Servings: 6-8

 

Submitted by: NoneX ()

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