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Jenn's Best Meatloaf

5 star rating
 

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Submitted by: jenndtsn

 

Red and green bell pepper add texture and flavor to tradtional meatloaf.
 

Ingredients

  • 2 lbs ground beef
  • 1 whole onion, peeled and diced
  • 1/2 red bell pepper, finely diced
  • 1/2 green bell pepper, finely diced
  • 5 garlic cloves, finely chopped
  • 1 cup plain bread crumbs
  • 2 eggs
  • 1/2 cup Worcestershire sauce
  • 1/2 cup ketchup
  • Salt and pepper to taste

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Method

In big mixing bowl, add all ingredients and mix with hands. After ingredients are mixed, place into a large baking dish. Bake at 450 degrees for at least 40 minutes. Spread a little ketchup on top of meatloaf during last ten minutes of cooking so ketchup will brown on top.

 

Notes: This meatloaf is so delicious.

 

Number of Servings: 5

 

Submitted by: jenndtsn ()

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