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Ju Ju Beans

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Ju Ju Beans
2008-07-25 Side Dish
3 82

Beef and bacon, plus ketchup, sugar and a little vinegar, flavor this mixture of butter beans, kidney beans, chick peas (garbanzo beans) and pork & beans.

  • Servings: 8


½ lb Ground Beef
½ lb Bacon, cut into small pieces
1 Medium Onion, chopped
1× 16 oz can Butter Beans, drained
1× 16 oz can Red Kidney Beans, drained
1× 16 oz can Chick Peas, drained
1 Regular Sized Can of Campbell Pork & Beans, sauce and all
¼ cup White Sugar
¼ cup Brown Sugar
1 cup Ketchup
1 Tbsp Vinegar


Brown the first three ingredients in a fry pan; drain off fat. Add rest of the ingredients. Mix well and pour into a casserole or baking dish and bake, covered, at 350 degrees for one hour.