Ju Ju Beans

Beef and bacon, plus ketchup, sugar and a little vinegar, flavor this mixture of butter beans, kidney beans, chick peas (garbanzo beans) and pork & beans.

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Ingredients:

• 1/2 lb ground beef  
• 1/2 lb bacon (cut into small pieces)
• 1 medium onion (chopped)  
• 1 16 oz can butter beans (drained)
• 1 16 oz can red kidney beans (drained)  
• 1 16 oz can chick peas (drained)
• 1 regular sized can of Campbell Pork and Beans (sauce and all)  
• 1/4 cup white sugar
• 1/4 cup brown sugar  
• 1 cup ketchup
• 1 Tbsp vinegar

Method

Brown the first three ingredients in a fry pan; drain off fat. Add rest of the ingredients. Mix well and pour into a casserole or baking dish and bake, covered, at 350 degrees for one hour.

Notes:

Number of servings: 8

Submitted By: joysend
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