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There are countless ways to make meatloaf. Meatloaf recipes are traditionally made with ground beef, but you can also make meatloaf with ground turkey, pork, venison, lamb, or a combination of meats.
With red pepper flakes and ancho chili pepper spice, our Not Your Mom’s Meatloaf recipe is an easy way to spice up the classic you ate as a kid.
Meatloaf is versatile. Spicy-Sweet and Moist Low-Fat Meatloaf makes two meatloaves--one for eating immediately and the other for freezing and reheating on a busy night.
Our Favorite Meatloaf Recipes
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Mediterranean Meat Loaf
This meat loaf teams the ground beef with kalamata olives and roasted red pepper, and serves the slices with a tomato, lemon and feta topper. |
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Quick and Easy Meatloaf
This traditional dinner is now more simple to prepare than ever. Just combine the ingredients, top with the special sauce and bake. |
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Avocado Stuffed Meatloaf
Little individual meat loaves are stuffed with avocado slices then topped with cheese and salsa. |
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Italian Style Meatloaf
This meatloaf is healthy and tastes great. There are plenty of Italian seasonings that really take it to another level. |
Beef How-To's
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Resting Meat
Rev up your dinner table with a tender, perfectly moist beef entree. |
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Testing for Doneness
Don't judge roasts or burgers by appearance. Use a meat thermometer. |
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Selecting a Steak
When you're hungry for a steak, here's some advice to help you decide what cut to buy.
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Freezing Meats
Make your meat last longer than a couple of days by freezing them. |
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