Meatloaf

Ground beef, bread crumbs, egg, onion, and ketchup are the ingredients that make up this basic meatloaf mixture that's baked, then glazed and served with additional ketchup.

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Ingredients:

• 1 egg, beaten
• 1/3 cup tomato ketchup
• 1 cup soft bread crumbs
• 1/2 cup finely chopped onion
• 1 tsp. salt
• 1/4 tsp. pepper
• 1/4 cup ketchup
• 1-1/2 pounds ground beef

Method

In bowl combine egg, the 1/3 cup ketchup, the bread crumbs, onion, salt and pepper; add ground beef and mix until combined. Form meat into a loaf, about 8-inches long in a shallow baking pan. Bake in 350 degree oven for 50 minutes. Spread 1/4 cup ketchup over top of meat loaf. Bake 15 minutes longer. Let stand 5 minutes before slicing. Serve with additional ketchup. Serves 6.

Notes:

Number of servings: 6

Submitted By: debbie d
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