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Mexican Waffles

3 star rating
 

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Submitted by: Katisha1579039

 

Serve these savory waffles for an easy weeknight meal. Just top frozen waffles with a Mexican-seasoned beef mixture and add your favorite toppings.
 

Ingredients

  • 1 pound ground beef
  • 1 can (4.5 ounces) diced, mild green chilies, drained
  • 1 envelope (1.25 ounces) taco seasoning mix
  • 1 cup salsa
  • 8 frozen waffles
  • Toppings:
  • 1 cup shredded cheddar cheese
  • 4 cups shredded lettuce
  • 1 small can sliced black olives
  • 1 cup shredded Monterey Jack cheese with jalapeno peppers
  • 2 medium tomatoes, coarsely chopped
  • 1 medium avocado, sliced
  • 1 cup sour cream
  • 1 cup salsa

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Method

Brown meat in medium skillet, drain. Add chilies, taco seasoning and salsa. Simmer for 5 minutes. Toast waffles in toaster and place two on each plate. Divide beef mixture and toppings evenly over waffles. Serve hot, makes 4 servings.

 

Notes: This is a quick, fun twist on the usual Mexican fare. It's perfect to serve at a "build your own" party, especially for teens. I've served it as a brunch dish as well to rave reviews.

 

Number of Servings: 4

 

Submitted by: Katisha1579039 ()

 

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