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Ninja Burgers

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Submitted by: cmarla

 

The heat in the sauce of these Asian inspired burgers is sure to sneak up on you, thus the name Ninja Burgers.
 

Ingredients

  • Spicy Asian Aioli:
  • 1 cup reduced fat mayonnaise
  • 1 tbsp + 1 tsp mirin
  • 2 tsp toasted sesame oil
  • 1 tbsp sriracha sauce
  • Burgers:
  • 2 lbs ground sirloin
  • 1 tbsp low sodium tamari or soy sauce
  • 1 tbsp toasted sesame oil
  • 2 cloves garlic, finely minced
  • 1 tbsp ginger, finely minced
  • Sesame buns, toasted
  • 1 1/2 avocados, sliced
  • 1 mango, peeled and sliced
  • 3 scallions, thinly sliced on diagonal into green leaving 2-3 inch
  • 6 red leaf lettuce leaves

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Method

Combine aioli ingredients in a small bowl. Cover bowl with plastic wrap and refrigerate until ready to use. If grilling burgers, prepare grill. Combine burger ingredients and form 6 patties. Grill or broil burgers to taste. Lightly toast buns. To assemble, spread each side of bun lightly with Spicy Asian Aioli. Place burger on bun bottom. Top with a few slices avocado and mango, a sprinkling of scallions then a lettuce leaf. Finish with top of bun.

 

Notes:

 

Number of Servings: 6

 

Submitted by: cmarla ()

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