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Pancake Chili

4 star rating
 

Submitted by: teddietbear01

 

A ground beef, chili and cheese casserole topped with a corn and chili-flavored crust--a hearty and wholesome dinner all in one dish.
 

Ingredients

  • 2 lb ground chuck
  • 1 cup chopped onion
  • 1 can kidney beans
  • 1 1/2 cans creamed corn
  • 1 tsp chili powder
  • 1/2 pkg large cheddar cheese
  • 1 cup green pepper
  • Topping:
  • 1/2 can creamed corn
  • 2 eggs
  • 1 cup buttermilk pancake mix
  • 1 tsp chili powder
  • 1/2 large pkg grated cheddar cheese
 
Method

Brown ground beef with onions in a skillet. Drain beef and add to a large casserole dish. Add remaining base ingredients. Mix topping ingredients in a separate bowl and spread on top of casserole. Bake at 350 degrees for 1 hour.

 

Notes:

 

Number of Servings: 10

 

Submitted by: teddietbear01 ()

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