Quick Lasagna

A jar of spaghetti sauce and lots of mozzarella and Parmesan cheese make this a hassle-free version of everybody's favorite Italian recipe--beef lasagna.

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Ingredients:

• 1 pound ground beef
• 1/2 cup salad dressing or light salad dressing
• 1/2 cup grated Parmesan cheese
• 6 lasagna noodles, cooked and drained
• 1 jar (14 oz.) spaghetti sauce
• 2 cups shredded mozzarella cheese

Method

Heat oven to 350 degrees F. Brown meat; drain. Stir in salad dressing and Parmesan cheese. Layer 1/2 of the noodles, meat mixture, spaghetti sauce, and mozzarella cheese in 12x8-inch baking dish. Repeat layers. Bake 30 minutes or until thoroughly heated.

Notes:

Number of servings: 6-8

Submitted By: m2czy4u1670857
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