Savory Meatloaf

This ground beef and green onion mixture has croutons, stewed tomatoes, and generous amounts of Worchestershire sauce, liquid smoke, chili powder and thyme. It's baked then covered with a blend of ketchup, basil, and more Worcestershire.

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Ingredients:

• 1 pound lean ground beef  
• 5 green onions, chopped  
• 1 1/2 cups croutons or crumbled crackers  
• 1 14 1/2 oz. can stewed tomatoes  
• 2 Tbsp. Worchestershire sauce  
• 1 tsp. Liquid Smoke  
• 1 Tbsp. chili powder  
• 1/2 Tbsp. thyme  
• 1 tsp. salt
• 1 tsp. pepper    
• 1 cup ketchup
• 1 Tbsp. Worchestershire Sauce
• 1/2 Tbsp. dried basil  

Method

Preheat oven to 425 degrees. Mix first 10 ingredients together for loaf. Press into a 9 x 13 baking dish. Cook for 30 minutes. Cover with mixture of ketchup, 1 tablespoon Worcestershire and basil; cook about 10 to 15 minutes more or till meatloaf is done.

Notes: May add garlic, if desired, for extra kick!

Number of servings: 6-8

Submitted By: brandyj3822791
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