Souped-Up Burgers

These easy burgers go together quick, but are very flavorful.

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Ingredients:

• 2 lbs ground beef  
• 1/2 cup water  
• 1 envelope onion soup mix

Method

In a large bowl, combine water and soup mix. Knead in ground beef. Mix well. Shape into desired number of patties. Grill as preferred.

Notes: If desired, add 1-2 T. Worcestershire or Teriyaki Sauce for an added kick. Substitute other soup mixes for different taste sensations.

Number of servings: 6-8

Submitted By: McGaelicGal
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