Tastiest Meatloaf Ever

Ground beef and turkey are combined with stuffing mix for this meatloaf. A mixture of ketchup, brown sugar, and balsamic vinegar is inside & on top.

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Ingredients:

• Sauce--
• 12 oz (Del Monte or Heinz) Ketchup
• 1/3 cup brown sugar
• 1/3 cup balsalmic vinegar
• 2 to 4 tsp ground mustard (to taste)
• 2 Tbsp honey
• 1 1/2 tsp wocestershire sauce
• Hot pepper sauce to taste
• Meat Loaf--
• 1 lb lean ground beef
• 1 lb ground turkey
• 2 slightly beaten eggs
• 1 cup dry Stove-top stuffing mix (any flavor)

Method

Preheat oven to 400 degrees F. Lightly grease a 9x13-inch glass or stoneware baking dish. Mix meats, eggs, and stuffing by hand. Pour in about 2/3rds of the sauce mixture and continue to mix by hand until incorporated. Mound mixture into a loaf in the dish. Flatten the mound to where there is about a finger width (about an inch) between the loaf and the side of the dish. Top with remaining sauce. Bake at 400 degrees F for 45 minutes or until done.

Notes: The recipe doubles well, and the leftovers (if there are any) are great on sandwiches.

Number of servings: 12

Submitted By: Rainmom99
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